Product Detail
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Description Of The Product:-
Country Of Origin: INDIA.
Dagad Phool is also called as Kalpasi or Stone Flower.It is a rare spice commonly used in Indian cuisine.The spice adds a distinct smoky,woody,earthly aroma by adding depth and complexity to dishes.
Do not accept if the product packaging is damaged.
The photo image of the product displayed here is for indicative purpose only.
MRP inclusive of taxes if any.
Disclaimer:-
While we work to ensure that the product information is correct, the actual product packaging and material may contain more or different information from what is given here. Please read the product label, description, directions, warning and other instructions carefully that comes with the actual product before use.
Country Of Origin: INDIA.
Dagad Phool is also called as Kalpasi or Stone Flower.It is a rare spice commonly used in Indian cuisine.The spice adds a distinct smoky,woody,earthly aroma by adding depth and complexity to dishes.
Do not accept if the product packaging is damaged.
The photo image of the product displayed here is for indicative purpose only.
MRP inclusive of taxes if any.
Disclaimer:-
While we work to ensure that the product information is correct, the actual product packaging and material may contain more or different information from what is given here. Please read the product label, description, directions, warning and other instructions carefully that comes with the actual product before use.
